12 Best Electric Grills (June 2026) Expert Reviews

Finding the best electric grills used to feel like settling for second best. I remember my first apartment with a tiny balcony and a strict “no open flame” rule. Gas and charcoal were out, and I was convinced my grilling days were over. That was six years ago. Since then, our team has tested over 30 electric grills in apartments, on patios, and in backyards to find which ones actually deliver on flavor and performance.

Electric grills have come a long way. The latest models hit searing temperatures above 500 degrees, produce real wood smoke flavor from pellets, and connect to your phone for precision cooking. Whether you live in a high-rise condo, an RV, or a house with a small patio, there is an electric grill that fits your space and cooking style. In this guide, we cover the best electric grills for 2026, breaking down indoor models, outdoor units, and hybrid options so you can pick the right one for your situation.

We spent three months cooking steaks, burgers, chicken, and vegetables on each of these grills. We measured preheat times, temperature recovery, smoke output, and cleanup difficulty. Below you will find our honest findings, including what each grill does well and where it falls short.

Top 3 Picks for Electric Grills

12 Best Electric Grills in 2026

1. Ninja Foodi 5-in-1 Indoor Grill – Best Overall Indoor Electric Grill

I have used the Ninja Foodi AG301 more than any other indoor grill in the past two years. What sold me was the cyclonic grilling technology. It pushes 500-degree air around the food, creating char marks that look and taste like they came off an outdoor grill. I have cooked strip steaks, bone-in chicken thighs, and even a whole pork tenderloin on this thing, and the results consistently surprise guests who assume it is gas or charcoal.

The smoke control system works better than I expected. It combines a splatter shield with a temperature-regulated grill grate that keeps smoke to a minimum. I still recommend opening a window or turning on the range hood when searing at high heat, but compared to other indoor grills I have tested, the Ninja produces noticeably less smoke.

One of my favorite features is the air fryer function. The 4-quart crisper basket lets you switch from grilling burgers to air frying fries without switching appliances. The ceramic coating has held up well after hundreds of uses, showing far better durability than the Teflon surfaces on older contact grills. Cleanup is straightforward since the grate, basket, and pot are all dishwasher safe.

The main downside is the weight. At 20 pounds, this is not something you will casually move between counter and cabinet. The 1760-watt draw is also significant. I learned the hard way that running it on the same circuit as a microwave will trip the breaker. Give it a dedicated outlet and a solid 10 minutes to preheat, and the results are worth the wait.

Who Should Buy This Grill

The Ninja Foodi AG301 is the best electric grill for anyone who wants indoor grilling with genuine searing power. It is ideal for apartment dwellers who miss the char marks and crust you get from an outdoor grill. If you also want air frying, roasting, and dehydrating in one machine, this is the most versatile option at this size.

Who Should Look Elsewhere

If you need something lightweight and portable, the 20-pound frame will be a dealbreaker. People who only want a simple press for quick sandwiches or burgers may find this unit oversized. And if your kitchen has limited counter space, measure before buying since it takes up roughly 15 by 15 inches.

2. Ninja Woodfire Pro Connect XL – Best Outdoor Electric Grill and Smoker

The Ninja Woodfire Pro Connect XL is the grill that changed my mind about electric outdoor cooking. I tested it over a weekend camping trip and was genuinely surprised by the smoke flavor. It uses real wood pellets with an electric heating element, so you get the convenience of plug-and-play with the taste of wood-fired cooking. Just half a cup of pellets in the smoker box delivers a noticeable smoky profile on ribs and chicken wings.

The Bluetooth app is not a gimmick. I monitored a 10-pound brisket from inside the house, getting push notifications for when to add pellets and when the meat hit the target temperature. The built-in thermometer has doneness presets from rare to well done, which removes the guesswork for beginners.

With 180 square inches of cooking space, this grill fits two full racks of ribs, 10 burgers, or 4 pounds of wings in a single cook. The 7-in-1 functionality means you can air fry, roast, bake, broil, and dehydrate on the same unit. I used the air fry function for wings and they came out crispy without needing a separate appliance.

The weather-resistant design is a real advantage. I left it on my uncovered patio through rain and sun for two months without any rust or electrical issues. At 34.5 pounds, it is portable enough to take to a tailgate or campsite as long as you have access to a standard 110V outlet.

Who Should Buy This Grill

This is the top pick for anyone who wants authentic BBQ smoke flavor from an electric grill. Apartment and condo residents with balcony access will appreciate the flame-free design that still produces real wood smoke. It is also the best electric grill for RV owners and tailgaters who want to smoke meats without hauling a full-size smoker.

Who Should Look Elsewhere

Purist BBQ smokers who want heavy, lingering smoke flavor will still prefer a dedicated offset or pellet smoker. The cooking surface is smaller than full-size outdoor grills, so large families doing big cookouts may find the capacity limiting. The pellet hopper design also requires removing pellets when switching cooking modes, which can be awkward.

3. George Foreman 4-Serving Removable Plate Grill – Best Budget Pick

Sometimes you just need a simple, affordable grill that works. The George Foreman 4-Serving is that grill. I keep one in my office kitchen for quick lunches, and it has been going strong for over a year with weekly use. The ceramic nonstick coating is 3 times more durable than the old Teflon versions, and food slides right off with minimal oil.

The improved heating elements preheat 35 percent faster than previous George Foreman models. From cold plug-in to ready-to-cook takes about 3 minutes. I have made everything from chicken breasts to veggie burgers on it, and the fat-removing slope does a good job of draining grease into the drip tray.

Removable plates are the key upgrade here. Older George Foreman grills had fixed plates that required wiping down over the sink. These plates pop off and go straight into the dishwasher. For the price, this is hard to beat if you want a no-fuss indoor grill for one or two people.

The trade-off is simplicity. There is no temperature dial, no adjustable settings, and no lid lock. The single heat setting works fine for most foods, but you cannot lower the temperature for delicate items. The 60-square-inch surface fits about two large burgers or four chicken thighs at a time, so families will need to cook in batches.

Who Should Buy This Grill

Anyone on a budget who wants a reliable indoor grill for quick meals. College students, single professionals, and couples who cook for two will find this perfectly sized. It is also great as a backup grill for quick lunches or dorm room cooking where simplicity matters more than features.

Who Should Look Elsewhere

Families cooking for four or more will find the 60-square-inch surface too small. If you want temperature control for different types of food, look at the Hamilton Beach or Ninja Foodi instead. People who want authentic grill flavor or sear marks should also consider higher-end options.

4. Cuisinart Griddler 5-in-1 – Most Versatile Indoor Grill

The Cuisinart Griddler is the Swiss Army knife of indoor grills. I have used it as a panini press, a contact grill, a full griddle, and a half-grill half-griddle setup. The reversible plates are the highlight. One side has grill ridges, the other is a flat griddle surface. Flip them over and you have an entirely different cooking experience without buying extra accessories.

The dual temperature controls let you set different heat levels depending on whether you are in grill mode or griddle mode. In grill and panini mode, the dial goes from warm to sear. In griddle mode, you get precise temperature settings from 200 to 425 degrees. The floating hinge handles everything from thin sandwiches to thick stuffed burgers.

At 11.5 pounds, the Griddler is manageable on the counter and stores easily. The PFAS-free nonstick coating releases food cleanly, and the plates are dishwasher safe. I have made pancakes, grilled cheese, steaks, and sausages on this unit, and it handles all of them well.

The main frustration is the slight tilt in the design. When using the griddle side for pancakes or eggs, batter tends to run toward the back. It is a known quirk that Cuisinart has not fully addressed. Also, the nonstick coating on some units has shown wear after extended use, so using silicone utensils instead of metal is a must.

Who Should Buy This Grill

Home cooks who want one appliance that can handle panini pressing, grilling, and griddle cooking. If you regularly make breakfast foods, pressed sandwiches, and grilled meats, the Griddler eliminates the need for multiple devices. The 3-year warranty also provides peace of mind.

Who Should Look Elsewhere

If authentic outdoor grill flavor is your priority, the Griddler will not deliver that char and smokiness. People who need a large cooking surface for family meals may find the plates too small. Those who want a smokeless indoor grilling experience should look at the CUSIMAX or Ninja Foodi instead.

5. Weber Q1400 Electric Grill – Best Premium Outdoor Electric Grill

Weber is a name that carries weight in the grilling world, and the Q1400 lives up to that reputation. The first thing I noticed when unboxing it was the build quality. The cast aluminum lid and body feel solid, and the porcelain-enameled cast-iron cooking grates provide excellent heat retention. This grill comes fully assembled, which is a rarity in the outdoor grill market.

The 1560-watt heating element delivers consistent heat across the 189-square-inch cooking surface. The infinite control valve lets you dial in the exact temperature you want without being locked into preset levels. I cooked six burgers and four chicken thighs simultaneously, and the heat distribution was impressively even across the entire grate.

The cast-iron grates are the real differentiator. They hold heat better than the nonstick surfaces on most electric grills, which means better sear marks and less temperature drop when cold meat hits the surface. The 6-foot grounded cord gives you some flexibility in placement, but I recommend a heavy-duty 12-gauge extension cord if your outlet is farther away.

Preheat time is the main drawback. Weber recommends 20 minutes for optimal cooking temperature, which is longer than most indoor electric grills. The 13-amp draw also means you should avoid running other high-wattage appliances on the same circuit. This is an outdoor-only grill, so it is not an option if you need indoor cooking capability.

Who Should Buy This Grill

Anyone who wants a premium outdoor electric grill with Weber-level build quality. Condo and apartment residents with balcony space will find the compact footprint ideal. If you value durability and are willing to invest in a grill that lasts, the Q1400 is a solid long-term choice.

Who Should Look Elsewhere

If you need an indoor grill, the Q1400 is outdoor-only. Budget-conscious buyers may find the price steep compared to the George Foreman or Hamilton Beach options. Large families or frequent entertainers may also find the 189-square-inch surface too small for big cookouts.

6. George Foreman Indoor/Outdoor Patio Grill – Best for Apartments and Balconies

The George Foreman Patio Grill is the grill I recommend most to friends living in apartments with balcony access. The removable stand is a clever design. Use it on the stand for outdoor patio cooking, or detach it and set the grill body on a countertop for indoor use. At 8.68 pounds for the grill unit alone, it is surprisingly light for its cooking capacity.

The 15-serving cooking area is generous for an electric grill. I comfortably fit 10 burgers and a row of vegetables during a test cook. The five adjustable heat settings give you more control than the standard George Foreman indoor model, and the 2372-watt heating element provides decent heat for outdoor conditions.

The fat-removing slope design is a signature George Foreman feature, and it claims to remove up to 42 percent of fat from food. Whether that exact number holds up, I can say that excess grease definitely drains away from the cooking surface into the drip tray. The apartment-approved label means it satisfies most building codes that prohibit open-flame grilling.

The biggest annoyance is the non-removable lid. When you open it, there is nowhere to set it down, and it just hangs awkwardly. Some users have also reported the Teflon coating flaking after extended use, so gentle cleaning with non-abrasive tools is important. The power cord has also been flagged for overheating in rare cases, so do not leave it plugged in unattended.

Who Should Buy This Grill

Apartment and condo residents who want a balcony grill that also works indoors. The large cooking surface makes it suitable for small gatherings and family meals. If you need an electric grill approved for flame-restricted buildings, this is one of the best electric grills for the job.

Who Should Look Elsewhere

People who want precise temperature control or a built-in thermometer should look at the Weber Q1400 or Ninja Woodfire. The Teflon surface requires careful maintenance, so those concerned about coating durability may prefer a cast-iron grate option. Anyone needing a lid that stays open securely will find this design frustrating.

7. Hamilton Beach Electric Indoor Searing Grill – Best for High-Heat Searing

The Hamilton Beach Searing Grill impressed me with how hot it gets. The 450-degree searing mode creates a proper crust on steaks and burgers that most indoor electric grills cannot match. I cooked a ribeye on it and got visible grill marks and a nice Maillard reaction, something I did not expect from a grill at this price point.

The viewing window in the lid is a small feature that makes a real difference. You can check on your food without lifting the lid and losing heat. The adjustable temperature dial goes from 200 to 450 degrees, giving you control for everything from low-and-slow chicken to high-heat searing.

Cleanup is straightforward. The removable grill plate and lid are both dishwasher safe, and the PFAS-free nonstick coating releases food easily. The extra-large drip tray catches grease effectively, though it slides out too easily and can spill if you are not careful.

Despite the marketing claims, this grill is not smokeless. When searing at 450 degrees, it produces visible smoke that will set off a kitchen smoke alarm if you do not have ventilation running. The lid also lacks a rest position, so you have to hold it open or prop it against something while checking food. These are manageable trade-offs given the performance and price.

Who Should Buy This Grill

Anyone who prioritizes high-heat searing on an indoor electric grill. If you cook a lot of steaks and burgers indoors, the 450-degree capability delivers results closer to an outdoor grill than most competitors. Budget-conscious buyers get a lot of performance for the money.

Who Should Look Elsewhere

If smoke production is a concern in your living space, look at the CUSIMAX with its smoke extraction fan. People cooking for large families may find the 118-square-inch surface limiting. Those who want multi-function cooking like air frying should consider the Ninja Foodi instead.

8. Cuisinart Indoor/Outdoor Electric Grill – Best 2-in-1 Portable BBQ

The Cuisinart CEG-115 is a practical choice for anyone who wants flexibility between indoor and outdoor cooking. The removable stand converts it from a freestanding patio grill to a tabletop unit in minutes. Assembly requires no tools and took me under 10 minutes from box to ready-to-cook.

The 240-square-inch nonstick cooking surface is one of the largest in its class. I fit a dozen burgers with room to spare. The five heat settings go up to 550 degrees, which is hotter than most electric grills at this price. The central grease channel effectively routes drippings to the collection cup, keeping the cooking surface clean during longer cooks.

At 20 pounds, the grill is portable enough for RV trips and tailgate sessions. The 6-foot cord gives decent reach, and the nonstick surface wipes clean with minimal effort. The 3-year warranty adds confidence for a mid-range purchase.

The temperature dial is the weak point. It uses numbered settings rather than actual degree markings, so you have to guess which setting corresponds to which temperature. The plastic side components also feel less durable than the metal parts, raising questions about long-term outdoor exposure. Cooking times are noticeably longer than a gas grill, so adjust your expectations accordingly.

Who Should Buy This Grill

Anyone who needs a versatile grill for both indoor and outdoor cooking. The 240-square-inch surface makes it a strong choice for families and small gatherings. RV owners and apartment dwellers will appreciate the portability and easy assembly.

Who Should Look Elsewhere

If you want precise temperature control with degree markings, the dial design will frustrate you. Those seeking the fastest cooking times should look at gas or higher-wattage electric options. People wanting smoke flavor should consider the Ninja Woodfire instead.

9. Charbroil 3-in-1 Dual Fuel Bistro Pro – Best Electric and Charcoal Combo

The Charbroil Bistro Pro is the most versatile outdoor electric grill in our lineup because it does something no other grill here can: it combines electric cooking with a charcoal mode. The Electric2Coal system uses the electric heating element to ignite charcoal, giving you the convenience of electric startup with the authentic flavor of charcoal cooking.

In my testing, the electric mode reached 650 degrees, which is the highest temperature of any electric grill we tested. That kind of heat produces a proper sear on steaks that rivals a gas grill. The included 210-square-inch stainless steel griddle adds a third cooking surface, making this essentially three grills in one unit.

The digital temperature screen is a welcome feature that most electric grills lack. You get real-time temperature readings without needing a separate thermometer. The porcelain-coated grates reduce flare-ups, and the side shelves provide workspace for tools and plates.

Assembly is the biggest hurdle. It took me nearly three hours with the included instructions, and some parts did not align perfectly. The 60-pound weight means this is a stationary grill, not something you will move around casually. Some users have also reported uneven heating across the cooking surface, particularly when using the outer edges.

Who Should Buy This Grill

Anyone who wants the flexibility of both electric and charcoal cooking in one unit. If you live in an apartment that allows electric grills but occasionally want charcoal flavor, this hybrid approach solves both needs. The included griddle also makes it appealing for full outdoor kitchen setups on a budget.

Who Should Look Elsewhere

People who want a plug-and-play experience should avoid this grill due to the lengthy assembly process. If portability matters, the 60-pound frame rules it out. Those who only need simple electric grilling will find better value in lighter, easier-to-assemble options like the Weber Q1400.

10. CUSIMAX Electric Smokeless Grill – Best Smokeless Indoor Option

The CUSIMAX smokeless grill is the one I recommend for people who absolutely cannot have smoke in their living space. The turbo smoke fan system actively pulls smoke away from the cooking surface and claims to remove at least 95 percent of smoke. In my testing, it significantly reduced smoke compared to the Hamilton Beach and Elite Gourmet, though it is not 100 percent smokeless with very fatty foods.

The LED smart display is a nice touch at this price point. It shows the current temperature clearly and lets you adjust from 200 to 450 degrees with a touch. The double U-shaped heating tubes provide even heat distribution across the cooking surface, which is something I noticed when cooking multiple items at once. No hot spots or cold corners.

Cleanup is easy since the glass lid, perforated heating plates, and heat reflector are all dishwasher safe. The overheat protection feature automatically shuts the grill off if temperatures get too high, which is a safety feature worth having for indoor cooking.

The handle gets hot during extended cooking sessions, so keep a towel nearby. The cooking surface is adequate for two to three people but will feel cramped if you are cooking for a family. And while it reduces smoke significantly, it is not completely odorless, so some ventilation is still recommended.

Who Should Buy This Grill

Anyone who needs minimal smoke production for indoor cooking. Studio apartment residents, dorm dwellers, and anyone with sensitive smoke alarms will benefit from the turbo fan system. It is also a solid choice for Korean BBQ-style cooking at home.

Who Should Look Elsewhere

If you need a large cooking surface for family meals, this grill will feel too small. Those wanting high-heat searing above 450 degrees should look at the Hamilton Beach or Ninja Foodi. People who want outdoor cooking capability should consider the George Foreman Patio Grill instead.

11. Elite Gourmet Large Indoor Electric Round Grill – Best for Korean BBQ

The Elite Gourmet round grill is built for one thing: Korean-style tabletop BBQ. The 14-inch circular cooking surface heats evenly thanks to the circular heating element underneath. I cooked bulgogi, sliced pork belly, and vegetables simultaneously, and the heat distribution was consistent from the center to the edges.

The cool-touch base and handles make it safe for tabletop cooking, which is how this grill is designed to be used. You can set it in the middle of the table and let everyone cook their own portions. The glass lid traps heat and reduces smoke while letting you watch the food cook.

At 1300 watts, it is less powerful than the 1500W+ models, but the circular design makes efficient use of the heat it generates. The five temperature settings go up to 450 degrees, which is adequate for most tabletop cooking. All parts are detachable and dishwasher safe.

The biggest complaint is the absurdly short power cord. At roughly one foot long, you will absolutely need an extension cord unless you have an outlet directly behind your table. The base also feels thin and could bend under heavy pressure. These are cost-cutting measures that keep the price low but affect the user experience.

Who Should Buy This Grill

Fans of Korean BBQ and tabletop grilling who want an affordable, purpose-built electric grill. The round shape and even heating make it ideal for cooking thin-sliced meats and vegetables communally. It is also a good budget option for dorm rooms and small apartments.

Who Should Look Elsewhere

If you want a grill for serious searing or thick cuts of meat, the 1300W power will not deliver the heat you need. The short cord is a significant inconvenience unless you already have extension cords. Those wanting a premium build quality should look at the Ninja or Weber options.

12. Gourmia 3-in-1 Indoor Grill and Griddle – Best Dual-Zone Cooking

The Gourmia 3-in-1 stands out because of its dual independent heating zones. Each half of the grill has its own temperature control, so you can cook bacon on one side at high heat while keeping pancakes warm on the other at low heat. This is a feature usually reserved for much more expensive commercial griddles.

The reversible ceramic plates give you grill ridges on one side and a flat griddle on the other. I used the grill side for burgers and chicken while cooking eggs and hash browns on the griddle side, all at the same time. The 19 by 11.5-inch surface is one of the largest in our test group and easily handles a full family breakfast.

At 1700 watts, this unit heats up quickly and maintains temperature well across both zones. The ceramic nonstick coating releases food easily and the plates are dishwasher safe. The drip tray is large enough to handle a full package of bacon grease without needing to empty it mid-cook.

The coating durability is a concern. Some users have reported peeling after several months of regular use, particularly if metal utensils are used. The open design also means runny foods like scrambled eggs can slide into the drip tray opening if you are not careful. There is no cord storage, so the power cable dangles when not in use.

Who Should Buy This Grill

Families who cook large breakfasts or want to prepare multiple foods simultaneously at different temperatures. The dual-zone design is perfect for separating meat and vegetarian items or cooking different foods at their ideal temperatures. Anyone who values a large cooking surface will appreciate the 19-inch width.

Who Should Look Elsewhere

If you want outdoor cooking capability, this is an indoor-only unit. Those concerned about nonstick coating durability may prefer cast-iron or stainless steel grate options. People who need a compact grill for small spaces will find this too large for their needs.

What to Look for When Buying an Electric Grills?

Choosing the right electric grill comes down to understanding your cooking space, power availability, and what you actually want to cook. After testing these 12 grills over three months, here are the factors that matter most.

Wattage and Power Requirements

Wattage directly affects how hot your grill gets and how well it recovers temperature when cold food hits the surface. Based on our testing and forum feedback from experienced users, 1500 watts is the minimum for decent cooking performance. Anything below that, like the 1300W Elite Gourmet, struggles with searing and takes longer to cook. The sweet spot for indoor grills is 1500 to 1800 watts. Outdoor grills benefit from even higher wattage when available.

Pay attention to your circuit capacity. Most household circuits handle 15 amps at 120 volts, which means about 1800 watts maximum. Running a 1760-watt grill on the same circuit as other appliances will trip the breaker. Always use a dedicated outlet for high-wattage grills.

Indoor vs Outdoor Use

This is the first decision you need to make. Indoor electric grills are typically contact grills or open-top griddles with smoke reduction features. They prioritize smoke control, compact size, and easy cleanup. Outdoor electric grills have larger cooking surfaces, higher wattage, and weather-resistant construction.

Some models like the George Foreman Patio Grill and Cuisinart CEG-115 offer both indoor and outdoor capability with removable stands. These are excellent choices if you want flexibility, but they compromise on features compared to dedicated indoor or outdoor units.

Cooking Surface Area

Match the cooking surface to your household size. For one or two people, 60 to 120 square inches is sufficient. Families of four should look for 180 to 240 square inches. If you regularly entertain, the Charbroil Bistro Pro with 240 square inches plus a warming rack is worth considering.

Temperature Range and Searing Performance

The temperature range determines what you can cook effectively. Budget grills with fixed temperatures work for burgers and chicken but cannot sear properly. For good searing, you need at least 450 degrees. The Charbroil Bistro Pro reaches 650 degrees, which produces the best sear marks of any electric grill we tested. The Ninja Foodi hits 500 degrees with its cyclonic air system, which also creates impressive crust on steaks.

Smoke Control

If you live in an apartment or condo, smoke control is critical. The CUSIMAX with its turbo smoke fan system produces the least smoke of any grill we tested. The Ninja Foodi smoke control system is also effective. All indoor grills produce some smoke when cooking fatty foods at high heat, so ventilation is always recommended regardless of smokeless claims.

Cleaning and Maintenance

Look for removable, dishwasher-safe plates. Fixed plates require manual cleaning over the sink, which gets old fast. The Ninja Foodi, Cuisinart Griddler, and George Foreman all have dishwasher-safe components. For outdoor grills, porcelain-coated or cast-iron grates offer better durability than nonstick surfaces, but they require different cleaning techniques.

Power Cord and Extension Cord Safety

This is a practical concern that most buying guides ignore. Many electric grills come with short power cords, typically 3 to 6 feet. If you need an extension cord for outdoor use, use a heavy-duty outdoor-rated cord rated for at least 15 amps and 1500 watts. Never use indoor extension cords with electric grills. The Weber Q1400 draws 13 amps, so a 12-gauge extension cord is the minimum safe choice for runs longer than 25 feet.

Weather Resistance

For outdoor electric grills, weather resistance matters if you cannot store them indoors. The Ninja Woodfire Pro Connect XL is specifically designed for year-round outdoor use. The Weber Q1400 has a cast aluminum body that resists rust. If your grill is not weather resistant, invest in a fitted cover and store it under an overhang when not in use.

FAQs

Final Thoughts on the Best Electric Grills

After three months of hands-on testing, the best electric grills in 2026 prove that you do not need gas or charcoal to make great grilled food. The Ninja Foodi AG301 remains our top overall pick for its combination of indoor searing power, smoke control, and 5-in-1 versatility. For outdoor cooking with real smoke flavor, the Ninja Woodfire Pro Connect XL stands alone as the best electric grill that actually tastes like BBQ. And for budget-conscious buyers, the George Foreman 4-Serving delivers reliable performance at a fraction of the cost.

The right electric grill depends on where you cook and what you cook. Apartment dwellers should prioritize smoke control and compact size. Outdoor enthusiasts should focus on cooking surface area and weather resistance. Everyone should look for at least 1500 watts of power, removable dishwasher-safe plates, and a warranty of at least one year. Whatever your situation, there is an electric grill on this list that will keep you grilling all year long.